Ingredients:
1/2 cup brandy
1 bottle dry red wine (I used Sutter Homes White Merlot, works just fine)
1/4 cup lemon juice
1/3 cup frozen lemonade concentrate
1/2 cup orange juice
1/2 cup triple sec
1/4 cup white sugar
8 maraschino cherries
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
bottle of pink champagne
Directions:
In a large pitcher or bowl, mix together the first 7 ingredients. Float slices of lemon, orange, lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add pink champagne just before serving.
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